ERA Golden Tulip Premium Chrysanthemum Tea is traditionally use for recovery on influenza, acne and as a “cooling” herb and prevent of sore throat.

Description

Chrysanthemum Tea is a flower-based infusion beverage made from chrysanthemum flowers. To prepare the tea, chrysanthemum flowers (usually dried) are steeped in hot water (usually 90 to 95 degrees Celsius after cooling from a boil) in either a teapot, cup, or glass; often rock sugar or cane sugar is also added.

Other benefits of Chrysanthemum Tea:

1. Promote the reduction of fever
2. Compress to treat circulatory disorders
3. Clear the liver and eyes
4. Treating eye pain associated with stress or yin/fluid deficiency
5. Treat blurring, spots in front of the eyes, diminished vision, and dizziness

Net weight: 2gm x 15 pyramid teabag x 1 cannister

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How to use

Usage: Steep 1 tea bag in hot water for 2-3 minutes, Fill the cup with boiled water and let the tea steep for 3 to 5 minutes and serve.

Cautions: Keep out of reach of children.

Storage: Protect from direct sunlight.

Net Weight: 2gm X 15 pyramid teabag X 1 canister